Commonly known as ‘Shankapushpi’ this unique blue shaped flowers are know for their health benefits, make a wonderful tea and have beneficial effects on soil and in herbal spaces. A hardy plant that grows as a climber, best for adding to any structures, they quickly take the support and beautify objects with their wrap around stems
MAINTAINENCE
Hardy flowering varieties, grow well in partial and full sun
Water when soil dries out
Add a homemade fertiliser once in two weeks to boost flowers
Harvest the flower and make the tea, extremely healthy
Store and save seed pods once they dry for growing again
